Attention Sarasota foodies, visitors and residents, it’s time to cleanse those palates. Savor Sarasota Restaurant Week is June 1 – 14, 2013. Having Florida’s highest concentration of Zagat-rated restaurants, this Gulf coast community will celebrate its culinary charm with two weeks of affordable, prix fixe lunches and dinners.
The Dish on Savor Sarasota Restaurant Week: June 1 – 14, 2013
Celebrating its eighth delicious year, the annual event will showcase more than 40 eateries with many being members of the Sarasota-Manatee Originals, a local association for independently-owned restaurants. While all participating restaurants are offering $29, three-course meals, most are offering $15 three-course lunches.
Where to Dine During Sarasota Restaurant Week
Restaurants satisfying every taste bud are offering mouthwatering menus. Some of the restaurants participating that I’m familiar with include Libby’s Café & Bar, Michael’s on East and the Siesta Key Oyster Bar. I’m really excited for tasting a restaurant I haven’t yet, such as the Blue Rooster, Pomona Bistro & Wine Bar and Lavanda.
Anyone who has visited Sarasota and dined in any of the participating restaurants knows they’re the perfect spot for special celebrations, date night or a just because evening. And, these diners know $15 for lunch and $29 for dinner is a bargain.
Nuts & Bolts About Savor Sarasota Restaurant Week, June 1 – 13, 2013
Savor Sarasota is hosted by Visit Sarasota County, the destination’s tourism marketing agency, and its media partner Sarasota Magazine. Visit www.savorsarasota.com for a complete list of participating restaurants, menus and background on chefs.
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