Located in Highlands County, Lake Placid is the Caladium Capital of the World and downtown is famous for its larger-than-life colorful murals. But, on a summer Saturday, my primary purpose was to visit the farmlands and sip wine and spirits at Henscratch Farms Vineyard and Winery and Sugar Sand Distillery.
Driving Cape San Blas Road toward T.H. Stone Memorial St. Joseph Peninsula State Park, off to the right I spotted a big black banner hanging on a white and blue building. Sandwiched between a pair of white skull and crossbones, it read “Skully’s Low Country Boil.” Something told me it served really good food and hoped it would be open later in the afternoon. Especially since I was camping and it appeared restaurant options on Cape San Blas are limited.
If you were give an airline ticket to visit any place in the world, where would you go? Traveling to Ho Chi Minh City, Vietnam, was a big check off my bucket list and don’t think it would have ever happened without the assistance of Turkish Airlines. See, in October 2015 they ran a campaign launching new air service between Miami and Istanbul, Turkey.
Traveling solo to Kansas City wasn’t my original intention when planning to attend BlogPaws, the pet bloggers’ conference earlier this month. I was hoping for an adventurous road trip with my dog Radcliff. As the conference date grew near, I did the math and decided it was more economical to fly on Allegiant nonstop from Punta Gorda into Kansas City and leave Radcliff with his pet sitter rather than driving two or three days each way.
Do you call it soda or pop? Either way, sip it in Sebring. My eyes lit up like a Christmas tree when I learned there was a shop designated to soda pop in Sebring. For months I had the inaugural Sebring Soda Festival on my calendar and even told visiting friends and family who planned last-minute Florida trips I could not meet with them because I had plans to see how high I could get my blood sugar by sampling some of the 200 sodas available during the festival. TWO HUNDRED SODAS.
Come hither, my fellow foodies. Having attended this food and wine festival over the years, I’m dishing out Solo Travel Girl’s Tips for a tasty Clearwater Beach Uncorked, 2017 edition. Now celebrating its sixth year, this Florida favorite foodie festival is taking place Dec. 2 & 3, 2017. Going prepared will help you make the most of the mouthwatering experience. #CLBU17
Fifteen Punta Gorda restaurants have come together to serve innovative entrees during Punta Gorda Palate Pleasures Restaurant Week Nov. 1 – 12, 2017.
If you have dined or sipped an adult beverage or two at Dean’s South of the Border, then you know it is a Punta Gorda institution. And hard to believe, the eatery is celebrating its 25th anniversary November 6, 2017, with six days of throwback fun.
On a fall day, I spent a day in Bayou la Batre, located less than a 2-hour drive west from Gulf Shores, learning about Alabama’s seafood industry and the importance of wild-caught Gulf seafood.
Englewood, Florida’s restaurant week called Let’s Eat! – Englewood Restaurant Wee, serves up a culinary adventure without breaking the bank.
Are you lucky enough to have fresh-caught mangrove snapper and looking for a recipe to prepare it? I LOVE fish tacos and I could not wait to cook up a batch with my fresh mangrove snapper caught during my July fishing charter with Capt. Rachael Reynolds of R&R Charters in Daytona Beach.
Radcliff waddled along Adventure Yacht Harbor’s boat dock at and looked like a walking hotdog. Strapped around him was an oversized, bulky orange life jacket probably too big for him. In fairness, this is the first time I’ve found and purchased a life jacket for a dog. The hunter-orange nautical gear was snug yet provided him with mobility to walk and jump aboard Capt. Rachael Reynolds’ boat for a dog-friendly fishing trip in Daytona Beach. Well, specifically in Wilbur by the Sea but really is Port Orange.
I attended the 2016 World Food Championships Blogger Summit in Orange Beach, Ala., and learned about Alabama seafood and specifically, oyster farming in a world post-BP oil spill world. I also toured a working oyster farm!
Have you heard how I became a card-carrying, certified E.A.T. food judge? Yes, it’s a real and delicious thing and this is how I became a certified food judge…
Where are the best fish tacos in Southwest Florida? Friends know I am obsessed with fish tacos. When I heard Coastal Locals and the Florida Restaurant & Lodging Association Southwest Florida Chapter were holding a competition to find the best fish tacos in the area, I volunteered my certified food judging skills to participate.