Thanksgiving Omelet from John Ski’s House of Breakfast & Lunch, Punta Gorda, Fla.

Thanksgiving Omelet from John Ski's House of Breakfast & Lunch in Punta Gorda, Fla. Oh. Freakin' Yeah.
Thanksgiving Omelet from John Ski's House of Breakfast & Lunch in Punta Gorda, Fla. Oh. Freakin' Yeah.
Thanksgiving Omelet from John Ski’s House of Breakfast & Lunch in Punta Gorda, Fla. Oh. Freakin’ Yeah.

Gobble, gobble! Turkey Day is around the corner and when I saw a Thanksgiving Omelet on the menu at opens in a new windowJohn Ski’s House of Breakfast and Lunch, I KNEW it needed to get in my belly.

And so it did.

Thanksgiving Omelet from John Ski's House of Breakfast, Punta Gora, Fla., Nov. 24, 2014
Thanksgiving Omelet from John Ski’s House of Breakfast, Punta Gora, Fla., Nov. 24, 2014

It’s no secret I enjoy good food whether from a five star restaurant or local greasy spoon and when I needed to choose a meeting spot for a business lunch in Punta Gorda, Fla., John Ski’s seemed perfect for its location, being open on a Monday, and something for vegetarians to carnivores.

So what’s in the Thanksgiving Omelet? Three eggs, sliced turkey, sausage stuffing, mashed potatoes, cranberry Hollandaise sauce, and bacon bits. I ordered it with crispy home fries.

Mmm. Mmm. Mmm.

This tasty dish is only available for a limited time but if you find yourself with Thanksgiving leftovers, you can easily create your own Thanksgiving Omelet.

John Ski’s isn’t fancy but the food is delicious and service during my visits has always been friendly. They welcome you as if you’re an old friend.  Breakfast is served throughout lunch and my usual go-to meal is an eggs Benedict with seafood. Yum!

Happy Thanksgiving and when you find yourself in Punta Gorda or Port Charlotte, check out John Ski’s.

John Ski’s House of Breakfast & Lunch
502 King St Suite A
Punta Gorda, Florida
Tel: 941-347-7645

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Jenn

Jennifer A. Huber is an award-winning travel and outdoor blogger and writer in Southwest Florida. Originally from Buffalo, N.Y., a hiking trail led her to a career path in the tourism industry for more than 30 years. She spent a decade with a park management company in Yellowstone, Death Valley, and Everglades National Parks. She founded the travel blog, SoloTravelGirl.com with the goal of inspiring others to travel alone, not lonely. The unexpected death of her former husband in 2008 reminded her how short life is. His passing was a catalyst for sharing her experiences with the goal of inspiring and empowering others to travel solo. Jennifer holds a Travel Marketing Professional certification from the Southeast Tourism Society, is a certified food judge, member of the NASA Social community, and alum of the FBI Citizens Academy. When not traveling, she is either in the kitchen, practicing her photography skills, or road tripping with her dog, Radcliff.

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